DINNER (from 5pm. Last orders at 9.30pm; Bar Snacks until close)

& LUNCH (12pm – 2pm) OPEN 7 DAYS

Ph 03 445 3648

Dinner Menu (does not include Specials) 5.00pm – 9.30pm

SCROLL DOWN FOR KIDS DINNER MENU

Please inform us of any allergy requirements and we’ll do our best to keep you safe.

Nuts, seeds, gluten, dairy, and eggs are in the same kitchen so we’re not 100% risk free.

GFO GLUTEN FREE OPTION / GF GLUTEN FREE / VO VEGETARIAN OPTION / V VEGETARIAN DF DAIRY FREE / VGO VEGAN OPTION

STARTERS

12.00 V, GFO | Garlic and Herb Breads

Our house made garlic breads served with aioli

14.00 V, GFO | Artisan Breads

Selection of warm toasted breads served with trio of our house made dips

14.00 V, GFO | Soup Du Jour

Soup of the day served with toasted breads

19.00 GF | Braised Pork belly

Star anise braised pork belly served with mix leaf salad, cauliflower puree, drunken oranges and cider jus

21.00 GF | Seared Scallops

Seared scallops served with minted pea puree, crispy bacon, citrus fruit salsa and mix leaf salad

MAINS

22.00 GFO | Calamari Salad

Mix leaf salad, crispy noodles, sliced almonds, toasted coconut, chilli lime dressing

23.00 GFO | Chicken Caesar Salad

Cos lettuce, grilled chicken, crispy bacon, croutons, anchovies, parmesan, boiled eggs and caesar dressing rich jus

38.00 GFO | Fish ‘N’ Chips

Beer battered market fish served with fries, mix leaf salad, lemon wedges and tartare

30.00 | Chicken Carbonara

Onions, garlic, mushrooms, chicken, bacon lardons, fresh herbs, basil pesto, parmesan in a creamy white wine sauce with fettucine pasta

32.00 GF | Pork Loin Chops

Served with fries, mixed leaf salad, garlic butter and fried eggs

37.00 GF | Angus Scotch Fillet

300grams Angus Scotch Fillet cooked to your liking served with potato rosti, seasonal vegetables and peppercorn jus

34.00 GF | Pure NZ Lamb Rump

Thyme and garlic marinated lamb rump served with honey glazed baked kumara, seasonal vegetables and our house made red wine jus

39.00 GF | Fiordland Venison

Peppered venison cooked rare served with honey glazed baked kumara, seasonal greens, cauliflower puree and cognac peppercorn jus

36.00 GF | Confit Duck Leg

Confit duck leg served with potato rosti, seasonal vegetables, orange and plum sauce

26.00 V | Fettucine Pasta

crispy crumbed chicken, bacon, Swiss cheese, lettuce, tomato & peri peri served with fries

24.00 | Cromwell Burger

Choice of home-made Angus Beef Pattie or Grilled Free-Range Chicken served with mix leaf salad, tomato, bacon, fried egg, aioli, beer battered onion rings, burger bun and fries

DESSERTS

13.00 GF | Poire Belle Helene

Red wine poached pear, chantilly cream, chocolate sauce, ice cream and roasted nuts

13.00 | Traditional Italian Tiramisu

served with ice cream, sauce anglaise, chocolate sauce and berry coulis

14.00 | Chocolate Mudcake

Served with chocolate sauce and fresh fruits with berry sorbet

14.00 GF | Trio of sorbets

Please check with our wait staff on today’s selection

KIDS DINNER MENU (12 years & under)

13.00 GF | Little Hunters Salad

Grilled chicken, mix leaf salad, tomato, cucumber and salad dressing

10.00 | Chicken Little

Chicken nuggets & fries

16.00 GFO | The Jungle Cat Pizza

Ham and cheese on a tomato sauce base

14.00 | Junior Burger

Choice of home-made Angus Beef Pattie or Grilled Free-Range Chicken served with mix leaf salad, tomato, bacon, fried egg, aioli, burger bun and chips

14.00 | Mini Catch

Beer battered market fish and fries

3.00 | Small Fries

6.00 | Chocolate Ice Cream Sundae

Lunch Menu 12pm - 2pm

SCROLL DOWN FOR KIDS LUNCH MENU

Please inform us of any allergy requirements and we’ll do our best to keep you safe.

Nuts, seeds, gluten, dairy, and eggs are in the same kitchen so we’re not 100% risk free.

GFO GLUTEN FREE OPTION / GF GLUTEN FREE / VO VEGETARIAN OPTION / V VEGETARIAN DF DAIRY FREE / VGO VEGAN OPTION

14.00 V, GFO | Artisan Breads

Selection of warm toasted breads served with trio of our house-made dips

14.00 GFO | Soup Du Jour

Soup of the day served with toasted breads

21.00 GF | Seared Scallops

Seared scallops served with minted pea puree, crispy bacon, citrus fruit salsa and mix leaf salad

22.00 V | Fettucine Pasta

Seasonal vegetables, basil pesto, parmesan, in a creamy white wine sauce

28.00 | Chicken Carbonara

Onions, garlic, mushrooms, chicken, bacon lardons, fresh herbs, basil pesto, parmesan in a creamy white wine sauce with fettucine pasta

22.00 | Calamari Salad

Mix leaf salad, crispy noodles, sliced almonds, toasted coconut, chilli lime dressing

23.00 | Chicken Caesar Salad

Cos lettuce, grilled chicken, crispy bacon, croutons, anchovies, parmesan, boiled eggs and caesar dressing law

24.00 | Cromwell Burger

Choice of home-made Angus Beef Pattie or Grilled Free-Range Chicken served with mix leaf salad, tomato, bacon, fried egg aioli, beer battered onion rings, burger bun and chips

28.00 | Fish ‘N’ Chips

Beer battered market fish served with chips, mix leaf salad, lemon wedges and tartare

8.00 | Salad greens

8.00 | Fries

KIDS LUNCH MENU (12 years and under)

13.00 GF | Little Hunters Salad

Grilled chicken, mix leaf salad, tomato, cucumber and salad dressing

10.00 | Chicken Little

Chicken nuggets & fries

16.00 GFO | The Jungle Cat Pizza

Ham and cheese on a tomato sauce base

14.00 | Mini Catch

Beer battered market fish and fries

3.00 | Small Fries

6.00 | Chocolate Ice Cream Sundae

TOP